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Agrosan was established in 1995 with the aim of making genuine handcrafted Sicilian “rosoli” available worldwide. The company has grown from small-scale to large-scale distribution but still adheres to its core traditions and values achieved by selecting and using 100% natural organic products. Rosoli are traditional Sicilian liqueurs made in a wide range of herbal and fruit flavors, but this is their amaro, made from a hundred-year-old secret recipe that uses 26 different herbs and aromatic plants grown on the slopes of Mt. Etna. With notes of bitter orange, spicy rhubarb, vanilla and cocoa, it is an ideal digestif.
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