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Producer | Goose Bay |
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Country | New Zealand |
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Region | Marlborough |
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Varietal | Sauvignon Blanc |
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Vintage | 2023 |
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Sku | 002810 |
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Size | 750ml |
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Philip Jones and Sheryl Jones have been interested in wine for most of their lives. They planted their first vineyards in 1989 and produced the first vintage in 1994. After searching throughout California for a site that would grow cool climate grapes and provide the quality of life they were looking for they decided to settle in New Zealand, where they established vineyards and a winery in the Upper Moutere hills near Nelson, on the South Island. Goose Bay wines have been developed specifically for the kosher market throughout the world. Their Sauvignon Blanc is fresh and light, with subtle aromas of gooseberry and fresh grapefruit; it is medium-bodied with a crisp texture and a grassy finish.
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