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This organic prosecco is produced by one of the leading family-owned wineries in the Veneto, in business since 1928. Now run by the third generation, this winery is at the forefront of the production of vegan and organic wine production in the region. This is a dry frizzante wine with light citrus flavors and a pleasant creamy wave of light bubbles. It is fresh and light on the palate, with balanced acidity and body, harmonious, with a pleasantly dry aftertaste. And it comes in a reusable swingtop bottle!
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