Nicaragua Spirits

Flor de Caña or “Flower of Sugarcane” is a slow-aged dark rum from Nicaragua. Almost two decades go into the production of this 18-year-old spirit, and the tradition behind it and the artisanal excellence can... Read More

This is a clear rum distilled from molasses and aged four years. Charcoal-filtered for a clean fresh taste, Flor de Cana Extra Dry is one of the oldest, white molasses-based rums on the market today.

Flor de Cana was founded in 1890 by Alfredo Francisco Pellas Canessa, a young adventurer from Genoa. He picked the perfect setting for his distillery, at the base of the San Cristobal volcano, the tallest and most active volcano... Read More