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| Producer | Raventos i Blanc Conca del Riu Anoia |
| Country | Spain |
| Region | Catalonia |
| Varietal | Cava |
| Vintage | 2022 |
| Sku | 594455 |
| Size | 750ml |
Wine production at Raventos i Blanc started in 1497 when the estate was founded in Sant Sadurni d’Anoia; the first cava in Spain was produced here in 1872 by Josep Raventos Fatjo. The estate as it is now was founded in 1984 by Josep-Maria Raventos, a member of the Codorníu family. He wished to create a small, quality-oriented winery that would stand apart from the large co-ops in the area. Today Raventos owns about 300 acres of vineyards planted mostly to local varieties. Their Brut Blanc de Blancs is made from a blend of Xarel-lo, Macabeu, and Parellada; aged 18 months sur lies after the second fermentation, it is a structured, fresh, and complex wine, impeccably balanced, with marked minerality, fresh fruit flavors, and a slightly creamy texture.
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