What's New at Heights Chateau 4/26/17

NEW WHITES

(new vintage) L’Orangeraie 2016 Chardonnay @ $8.99

a value Chardonnay that is fresh and well balanced, with aromas of grapefruit, pineapple, and lemon zest (new vintage) Quinta da Avelada 2016 Vinho Verde @ $10.99

(new vintage) Quinta da Avelada 2016 Vinho Verde @ $10.99

fresh, tart fruit flavors and a light bodied palate, crisp and slightly effervescent in the finish

Reine Juliette 2016 Picpoul de Pinet @ $11.99

From the south of France, a white with clean, zippy, citrus and green apple fruits with a refreshing minerality

Val de los Frailes 2015 Rueda @ $11.99

100% Verdejo from Spain, citrusy and briny with apple and tropical shadings

(new vintage) Labbe 2016 Abymes @ $11.99

Made from a grape called Jacquere, grown in the Savoie region of France, a racy, mineral-driven white with citrus nuances

Tokoeka 2016 Sauvignon Blanc @ $11.99

From New Zealand’s premier wine region of Marlborough, a Sauvignon with herbaceous aromatics and vivid fruit flavors

(new vintage) Cooper’s Creek 2016 Sauvignon Blanc @ $12.99

Crisp and refreshing, reverberating with aromas and flavors of citrus, gooseberry and passion fruit plus just a touch of herb on the lively finish, a quintessential New Zealand Sauvignon Blanc

(new vintage) Hugl 2016 Gruner @ $12.99 (Liter)

From a young family-owned winery located in the northeast of Austria, a fruity, full-bodied Gruner that reflects the distinctive character of the region

(new vintage) Filipa Pato 2015 FP Branco @ $13.99

a blend of Bical and Arinto from Portugal, subtle, long and limpid, with juicy white peach and lemony fruit and a touch of fennel

Banfi 2015 Vermentino “La Pettegola” @ $14.99

A Tuscan Vermentino with an intense bouquet of exotic fruit and spices fresh and crisp with well-balanced acidity

Anthony Road 2016 Pinot Gris @ $14.99

A Finger Lakes white with aromas and flavors of ripe melon, pear, and citrus and lots of bright acidity

(back) Millbrook 2015 Tocai Friulano @ $14.99

From the Hudson River Valley, with scents and flavors of honeydew, kiwi, and ruby grapefruit

2 Lunes 2012 Pinot Blanc @ $14.99

Made by a biodynamic producer in Alsace, crispy and fresh with lovely floral aromatics and stone fruit

Thevenet 2015 Macon-Pierreclos @ $15.99

Light, elegant, mineral-rich, unoaked, a pure Chardonnay from Burgundy

A Portela 2015 Beade Primacia Treixadura @ $16.99

Treixadura from northwestern Spain, with subtle flowery and fruity notes, long and elegant with a fresh finish

Tani 2015 Vermentino Meoru @ $17.99

from a small family winery in Sardinia, a full, rich Vermentino with flavor notes of tropical fruit with mineral nuances

Giuliano 2016 Vermentino @ $17.99

Another Tuscan Vermentino, this one Kosher for Passover, light and bright with lasting acidity and a pleasant finish

(new vintage) Terredora di Paolo 2015 Fiano di Avellino @ $17.99

A rich Fiano from a single estate-owned vineyard, complex and elegant, ripe in the mouth with good length

Domaine de Belle Vue 2015 Granit Muscadet @ $17.99

crisp with great acidity and minerality but also a generous amount of softer rounder fruit from a slow fermentation and extended lees contact

Maixei 2015 Pigato @ $17.99

a dry white from Liguria with an intensely fruity aroma and a fresh, distinctly citrusy taste, elegant and well balanced

Batasiolo 2016 Gavi di Gavi Granee @ $18.99

A zesty Italian white with citrus and grapefruit notes, crisp and dry with a vibrant lemony finish

Honig 2016 Sauvignon Blanc @ $18.99

A Napa Sauvignon Blanc done almost entirely in stainless steel, medium-bodied, with aromas and flavors of tropical fruits and zippy acidity that lends the wine a crisp freshness

Joseph Drouhin 2014 St. Veran @ $18.99

stylistically close to Pouilly-Fuissé, with its golden hue, its greenish reflection and its refreshing taste

Gagliardo 2015 Fallegro @ $19.99

Made from Favorita  (now thought to be the same grape as Vermentino), a white bursting with fresh aromas and lively flavors of pear and yellow apples with a delightful citrus-floral finish

(new vintage) Foucher Lebrun 2015 Sancerre Le Mont @ $19.99

Produced by a small negociant firm focused on the Loire Valley, made from lots of wine that the partners have purchased from several parcels of grapes in the villages of Sancerre, Chavignol and Amigny, a Sauvignon Blanc that is deep, full-bodied, complex and pure at the core, with lovely backend energy, excellent focus and grip and a long, outstanding finish

 (new vintage) Craggy Range 2016 Sauvignon Blanc @ $20.99

From Martinborough, at the southern end of New Zealand’s north island, a Sauvignon Blanc with aromas of grapefruit, litchi, nectarine and minerals, full and balanced in the mouth, with a lingering finish of mineral and lime

Calcagno 2015 Etna Bianco @ $21.99

Made from Carricante, Sicily’s best white grape, with citrus aromas and flavors and tart acidity

Owen Roe 2015 Pinot Gris @ $22.99

A single-vineyard Oregon white, with flavors of orange peel, lemon cream nicely balanced with bright acidity and a round mouthfeel

(new vintage) Au Bon Climat 2015 Chardonnay @ $22.99

100% Chardonnay from Santa Barbara, with citrus, stone fruit, apricot, apple and lemon nuances, medium body, and smooth, integrated flavors

Zorzettig 2014 Pinot Bianco “Myo” @ $22.99

From Fiuli in northeastern Italy, a smoky and sophisticated white, smooth and rich, with lingering flavors of pine nut and maple syrup

(back) Frog’s Leap 2015 Sauvignon Blanc @ $24.99

done entirely in stainless steel, clean, fresh, and minerally, a transparent view into the soils of Rutherford

Selbach Oster 2015 Riesling Kabinett @ $24.99

Considered the best vintage ever for this Mosel paradigm, with flavors of lime and apple and a rich, almost chewy earthiness

(new vintage) Laporte 2015 Sancerre Le Rochoy @ $24.99

a subtle take on Sauvignon Blanc, a wine with great polish and elegance

Merkelbach 2015 Riesling Spatlese Kinheimer Rosenberg @ $24.99

Another Mosel classic, a single-vineyard Riesling that is crisp in style with focused savoriness to the green apple, Meyer lemon and ripe lime flavors

Loring 2014 Chardonnay @ $29.99

From California’s Santa Lucia Highlands, a richly layered Chardonnay with lots of butter, vanilla, and ripe peach on the nose and a palate loaded with juicy lemons and brown spice

Gva’ot 2016 Dances in White @ $30.99

Made by one of the rising stars in Israel’s Shomron wine region, a blend of crisp tank-fermented Chardonnay and spicy aromatic Gewurztraminer, Kosher for Passover

Pine Ridge 2014 Chardonnay Dijon Clones @ $34.99

A Carneros Chardonnay with enticing aromas of lemon peel and fresh white flowers, bright flavors of pineapple and lemon, and a rounded mouthfeel with refreshing acidity

(new vintage) Cloudy Bay 2016 Sauvignon Blanc @ $39.99

From the Marlborough region of New Zealand, a Sauvignon Blanc with incredible citrus flavors and a crisp texture

Gobelsburg 2015 Gruner Veltliner “Lamm” @ $62.99

A single-vineyard Gruner from Austria’s Kamtal region, a wine of great finesse and depth, full-bodied yet sprightly, with hints of vanilla and resin from its brief barrel ageing

NEW REDS

Cono Sur 2015 Pinot Noir “Bicicleta” @ $9.99

A voluptuous Pinot from Chile with a nose full of dark cherries and berries and a palate that is delicate and sweet with soft tannins and a rich finish

Terres Blondes 2015 Gamay @ $9.99

Gamay from the Loire Valley, light and flavorful, with prominent strawberry and cranberry flavors

Coltibuono 2015 Cetamura @ $10.99

100% Sangiovese from a great Chianti estate, full and well balanced, with good texture and pleasant acidity

Lander-Jenkins 2014 Cabernet Sauvignon @ $11.99

87% Cab with a blend of other red fruits from premium California vineyards, with bright aromas of Bing cherry and blackberry, medium-bodied and silky on the palate

Geografico 2015 Chianti @ $11.99

A blend of Sangiovese and Canaiolo from the Colli Senesi, fruity, bright and easygoing, with wild cherry, crushed raspberry and clovves on the palate alongside lithe tannins

(new vintage) Le Paradou 2014 Grenache @ $11.99

From the Cotes du Ventoux, 100% Grenache from 75-year-old vines, savory and earthy, brilliantly pure and fresh, an awesome value

(new vintage) Paringa 2014 Shiraz @ $11.99

a full, deep Shiraz, redolent of spicy black currants, tar and a hint of smoke, offering a lot of value for a little price

Fayan 2012 Puisseguin St. Emilion @ $11.99

A Merlot/Cab Franc blend from the up-and-coming Bordeaux region of Puisseguin-St. Emilion, fruity, supple, and concentrated with a prolonged finish

CUNE 2014 Rioja Crianza @ $12.99

extremely aromatic, with clean raspberry aromas and some complexity in the form of dried roses and sweet spice notes, velvety, really easy to drink, with clean flavors and good persistence

Waterbrook 2014 Melange @ $12.99

From Washington’s Columbia Valley, 45% Merlot with the rest a blend of seven other red grapes, an easy-drinking red that offers a long finish of leather and spice

Fabre Montmayou 2015 Malbec Patagonia @ $12.99

uncluttered by excessive oak, one of the purest expressions of the grape one can find in Argentina

(new vintage) Kanonkop 2015 Kadette @ $12.99

A blend of approximately 50% Pinotage with Cabernet Sauvignon, Merlot and Cabernet Franc, with rich, structured and juicy ripe red and dark berry flavors with hints of oak, spices and earth

Briante 2015 Beaujolais @ $12.99

Fruit and cherry-flavored with hints of blueberry and layers of tannin and acidity

(new vintage) The Pinot Project 2016 Pinot Noir @ $12.99

Pure Pinot aromas and flavors, all black cherries with just a hint of oak and touches of Asian spices on the palate

Bordon 2013 Rioja Crianza @ 12.99

aromas and flavors of wild strawberries and mild tannins, with some oak apparent on the finish

Ijalba 2014 Rioja Crianza @ $13.99

A 90/10 blend of Tempranillo and Graciano from the first Rioja winery to convert to organics, showing the perfect balance between ripe red berry fruits and oak tannins

(new vintage) Hedges 2014 CMS Red @ $13.99

A Cab/Merlot/Syrah blend from Washington, structured yet approachable, with deep rich fruit flavors

Maccari 2014 Nero d”Avola @ $13.99

shows expressive red berry aromas with herbal and fruity notes and the flavors are structured and given balance by bright, cleansing acidity

Penin Tradition 2014 Bordeaux Superieur @ $13.99

A Bordeaux Superieur that is full-bodied, round and fleshy, highly expressive of its gravelly terroir

Font du Vent 2015 Cotes du Rhone “Les Promesses” @ $13.99

From a property on the western side of the Rhone, across the river from Chateauneuf, mostly Grenache with some Syrah and a bit of Mourvedre blended in, with lovely red fruits and notes of crushed black pepper

Mocali 2015 Morellino di Scansano @ $13.99

A Tuscan beauty with a bright easy-drinking palate, fresh acidity, and silky tannins

Gauthier 2015 Bourgueil “Jour de Soif” @ $14.99

Cabernet Franc from the heart of the Loire Valley, showing dark fruit, soft tannins, a good mineral component, and a refreshing finish

Corvidae 2015 Lenore Syrah @ $14.99

Produced by Corvidae, the value label of the Owen Roe Winery, made from rich, juicy fruit grown in the Columbia Valley, with great spice and a gorgeous texture

(new vintage) Skouras 2014 St. George Nemea @ $14.99

From the Nemea region of the Peloponnese in Greece, a stainless-steel red, 100% Agiorgitico from 20+-year-old vines, with fine-grained tannins, intense raspberry fruit, and sweet spices

Terenzi 2015 Morellino di Scansano @ $14.99

A Tuscan red that is bright and fresh, with a vibrant palate that offers crunchy red cherry, crushed raspberry and baking spice alongside silky tannins

La Rocaliere 2013 Lirac @ $17.99

A Grenache/Syrah/Mourvedre blend from the southern Rhone done in stainless steel, deep and spicy with beautiful texture and structure

Bonny Doon 2015 Clos de Gilroy Grenache @ $14.99

Mostly Grenache but with 24% Mourvedre, showing ripe raspberries, black pepper, and mint, with a supple lingering finish

Battaglio 2015 Langhe Nebbiolo @ $14.99

A bouquet of violets, raspberries and roses and a palate that is superbly balanced and elegant, with tones similar to those registered on the nose

Celler Communica 2013 Montsant “Invitado” @ $14.99

Made entirely from Marseland, a cross between Cabernet and Grenache, a Spanish red with a dense, rich palate, low acidity, and balanced tannins

(new vintage) Bellier 2015 Cheverny Rouge @ $14.99

A Loire red that is an 80/20 blend of Pinot Noir and Gamay, fresh and delicate with aromas of red fruits, cherries, and spices

Lafont 2015 Morgon Cotes de Py @ $15.99

Made from 50-year-old vines grown on the famed slope outside the town of Villie-Morgon, a highly perfumed Beaujolais that is supple and seamless on the palate, with dark berry and cherry compote flavors

Costa Stefanino 2015 Langhe Nebbiolo @ $15.99

classic notes of black cherry fruit, spice and floral aromatics, a textbook Nebbiolo at a great price

(new vintage) Zenato 2013 Alanera @ $15.99

A blend of the traditional Valpolicella grapes with Merlot and Cabernet, the wine deriving extra richness from half of the Valpolicella grapes having been partially dried

Peyros 2012 Madiran @ $15.99

A blend of Tannat and Cabernet Franc from the southwest of France, medium- to full-bodied, well rounded, with a bit of tannic grip

Ferrando 2015 Canavese Rosso @ $16.99

A complex, dry blend of Nebbiolo, Barbera and Bonarda, with aromas of cherry, roses and kirsch with pronounced notes of wood, earth and menthol

Petitot 2014 Cotes de Nuits Villages @ $16.99

a bright, juicy, virtually unoaked Pinot filled with essence of ripe cherries

(new vintage) Grappes & Terroirs 2014 Ventoux @ $16.99

A blend of Syrah and Carignane from several different vineyards in the southern Rhone, round on the palate with a velvety structure and soft and pleasant tannins

Palacios Remondo 2013 Rioja La Montesa @ $16.99

A 70/25 blend of Garnacha and Tempranillo with a little Mazuelo blended in, full of Mediterranean orchard fruit aromas and a vibrant palate of stone fruits, spice, and a chalky minerality

Chateau de By 2010 Medoc @ $16.99

Full-bodied and well structured, classic Bordeaux from a great vintage, with precise, sumptuous fruit flavors that develop in elegance and complexity over time

Soucherie 2015 Anjou Rouge @ $16.99

A lively, fruity Loire red, mostly Cabernet Franc with a touch of Grolleau, classically proportioned and focused

El Encinal 2011 Ribera del Duero @ $16.99

A value-priced Ribera that greatly overdelivers for the price, surprisingly complex but with bright energy and verve and approachability

De Forville 2015 Langhe Nebbiolo @ $17.99

A highly accessible Pieddmontese red with a fruit-forward attack balanced by rustic earthiness on the palate into a long, tangy finish

(new vintage) Borsao 2015 Tres Picos @ $17.99

100% Garnacha, rich and well-structured, with flavors of blackberries, strawberries, and tones of leather, vanilla and plums

King’s Ridge 2014 Pinot Noir @ $17.99

A Willamette Valley entry offering a combination of rich red fruit flavors with freshness and vibrancy unique to Pinot Noir grapes grown there

Verdi 2016 Sangue di Giuda Vigna Paradiso @ $17.99

A blend of Croatina, Uva Rara, and Barbera from the Paradiso vineyard in the Oltrepo Pavese region of Lombardy, off-dry, slightly sparkling, and utterly delicious

Aventura 2014 Alentejano @ $17.99

An unoaked blend of mostly Aragones and Touriga Nacional from the Alentejo region of Portugal fresh, pure, richly fruited and well balanced

Rocaliere 2014 Lirac @ $17.99

Produced at a family estate in the southern Rhone run by sisters Severine and Melanie Bourelly, a blend of Grenache, Syrah, Cinsault and Mourvedre, deep and spicy, with beautiful texture and structure

Frontaura Valdelacasa 2009 Toro @ 18.99

100% Tinto de Toro (Tempranillo), with a very expressive and intense nose and a refreshing mouthfeel

Battle Creek 2015 Unconditional Pinot Noir @ $18.99

A product of Precept Wine’s 12th & Maple team in Dundee, Oregon, a deliciously fruit-forward Pinot with silky tannins, good acidity, and restrained alcohol

Rocher des Violettes 2015 Touche-Mitaine @ $19.99

A Chenin Blanc from the Loire Valley that is pristine and super-lean, with bright-edged peach, quince, and ginger notes and a finish that is tight and tangy

Langmeil 2013 Three Gardens @ $19.99

A Grenache/Syrah/Mourvedre blend from Australia’s Barossa Valley, fruity and spicy with great finesse

Pena el Gato 2014 Monastel @ $19.99

100% an obscure Spanish grape called Monastel (not to be confused with either Moristel or Monastrell), with a woody, aniseed aroma, dark fruit flavors, and a fairly tannic structure

(new vintage) Savary 2014 Bourgogne “Epineul” @ $19.99

A Burgundian Pinot from grapes grown in the far north, very near Chablis, remarkably light, pretty, and very ethereal

Lignier 2014 Passetoutgrain @ $19.99

A traditional blend of 2/3 Pinot Noir and 1/3 Gamay done in stainless steel, the fruit all from three parcels in Morey-Saint-Denis, light, fresh, and easy to drink

Alto de los Zorros 2010 Ribera del Duero @ $19.99

A clean, bright Ribera long and complex on the nose, with flavor notes of ripe beries and spices laced with vanilla

Sharecropper’s 2015 Pinot Noir @ $19.99

A Willamette Valley Pinot that showcases the bright floral and red berry fruit flavors predominant in this region, with notes of toasted baguette, black cherry, clove and cinnamon elegantly balanced with refreshing acidity on the palate

Briante 2013 Cotes de Brouilly @ $19.99

A Beaujolais with an elegant mix of plum and red fruit aromas, delicately mineral and full-bodied, at once supple and generous

Giuliano 2015 Toscana La Gioia Rosso @ $20.99

From one of the few kosher wineries in all of Europe, a blend of Sangiovese, Cabernet and Merlot from Tuscany, a full-bodied red wth depth, good structure, and ripe tannins

Marques de Vitoria 2011 Rioja Reserva @ $22.99

100% Tempranillo from 30-year-old vines, meaty and flavorful, with prominent notes of ripe fruit and sweet tannins

Vina Solorca 2011 Ribera del Duero @ $23.99

100% Tempranillo aged three years in oak, aromatically spicy on the nose, full-flavored and with excellent structure

Borgo Reale 2015 Maturo @ $24.99

Made by a producer committed to making quality kosher wines from the different regions of Italy, a blend of Primitivo and Negroamaro from Puglia, opulent, warm, and earthy

Franco-Espanoles 2005 Bordon Rioja Gran Reserva @ $26.99

100% Tempranillo aged three years in American oak, now fully mature, nicely balanced with fleshy supple tannins and good acidity

(new vintage) Poliziano 2013 Vino Nobile @ $27.99

Mostly Prugnole Gentile (a clone of Sangiovese) with 15% other grapes blended in, well structured, with longevity and seductive perfumes

Lusenti 2011 Gutturnio “Cresta al Sole” @ $28.99

A 60/40 blend of Barbera and Croatina from the Colli Piacentini in the western end of Emilia-Romagna, fruit-forward and well-balanced, with with some dark plum and blackberry on the palate

(new batch) Sean Thackrey Pleiades XXIV @ $29.99

Elegant, rich, and refined, a blend (possibly) of Syrah, Sangiovese, Mourvedre, Barbera, Carignane, Petite Sirah and Viognier, among others

Font de Michelle 2015 Chateauneuf-du-Pape @ $34.99

A blend of Grenache, Syrah, Mourvedre and Cinsault, medium-bodied, with ripe fresh red fruit on the nose and a palate that balances rich fruity and spicy notes with savory nuances

Feraud-Brunel 2013 Chateauneuf-du-Pape @ $35.99

The result of a partnership between two of the top producers in the southern Rhone, Laurence Feraud and Andre Brunel, big and meaty, offering massive, plummy fruit, with characteristic spiciness and light mineral character

Vena Cava 2013 Big Blend @ $39.99

From Baja Mexico’s Guadalupe Valley, a blend of Cabernet, Syrah, Zinfandel, Grenache, and Petite Sirah, smooth and inviting, bold but not overbearing, with notes of oak, smoke, red fruit and spices

Chateau Kefraya 2010 Comte de M @ $41.99

An award-winning wine from one of the top producers in Lebanon’s Bekaa Valley, a blend of Cabernet and Syrah aged up to 24 months in French oak, with a complex bouquet of black fruits and cedar and a smooth elegant palate, only 4,000 cases produced each year

Loring 2015 Pinot Noir Clos Pepe @ $46.99

A single-vineyard Pinot from California’s Santa Rita Hills, medium-bodied, spice-filled, and seamless on the palate, with a complete, balanced feel and tons of red plums, spice, crushed berry fruit and floral characteristics

Fontana 2012 Barolo @ $59.99

A wine that is being called “a classic Barolo,” with all the hallmarks of the territory and the vitage, gentle on the palate, intensely fruity and generous with a steely, mineral edge

Ucceliera 2012 Brunello @ $64.99

From a warm and dry vintage that produced very concentrated fruit, a complete and complex wine with an explosive flavor profile

Jordan 2012 Cabernet Sauvignon @ $64.99

A Sonoma Cab with concentrated aromas of blackberries and black cherries, a long silky palate showing a beautiful balance of black fruit and fine tannic structure, and a lively lingering finish laced with the sweetness of ripe fruit

Ciacci Piccolomini 2012 Brunello @ $69.99

Also from that warm and dry vintage, a powerfully-structured Brunello with aromas of dark spice and forest floor, a full-bodied palate showing flavors of licorice and pipe tobacco, and firm velvety tannins

Phelps 2013 Cabernet Sauvignon @ $78.99

Classic Napa Valley Cabernet, with aromas of blackberry and blueberry followed by layers of dark berry and cocoa powder on the palate and a lingering finish

Tenuta dell’Ornellaia 2014 Ornellaia @ $208.99

A dark, intense wine boasting superb richness, depth and power, built for the long haul, with savory herbs, menthol, new leather and cloves on a huge finish

NEW ROSES

Bagordi 2015 Rosado @ $7.99

100% Garnacha from Rioja, with aromas of fresh strawberries and white flowers and crisp acidity on the palate

(new vintage) Borsao 2016 Rosado @ $8.99

Also 100% Garnacha, fairly dry, with herbs, dried strawberries, and red currants on the nose and palate

(new vintage) VRAC 2016 Rose @ $9.99

A blend of Grenache, Carignan and Cinsault from Provence, light and dry, fruity and fresh

Aime Roquesante 2016 Cotes de Provence @ $10.99

A Provencal blend of Cinsault, Grenache and Syrah showing a floral bouquet with a hint of peach and spice and a palate of strawberry, citrus, and watermelon

Devois de Perret 2016 Coteaux du Languedoc Rose @ $10.99

A smooth, easy-drinking rose blend with aromas of grapefruit zest and strawberries fruit that are lifted by bright acidity and a clean menthol note on the finish

Delafont 2015 Languedoc @ $11.99

Made from Cinsault, Grenache, Mourvedre and Syrah, light and balanced, offering direct cherry, watermelon, peach and citrus notes on the nose and mouth

Zenato 2016 Bardolino Chiaretto @ $11.99

From the Veneto, a blend of Corvina, Molinara and Negrara, a rosato with a strong personality offering notes of raspberries and blackcurrants with grassy undertones that are mirrored harmoniously in the mouth

Montaud 2016 Cotes de Provence Rose @ $11.99; magnum @ $24.99; 3L box @ $27.99

a blend of Syrah, Grenache, Cinsault, Tibouren, and Carignan, fruity and floral with melon flavors and good acidity

(new vintage) Herdade do Rocim 2016 Mariana Rose @ $12.99

A blend of Touriga Nacional and Aragonez from Portugal’s Alentejo region, fresh, crisp, and red-fruited with just the right amount of acidity

(new vintage) Marion 2016 Cotes de Provence Rose @ $12.99

Light and bright yet with deep flavors, aromas of summer flowers

40 Ounce 2016 Rose @ $13.99

A blend of Gamay, Merlot, and Cab Franc from an organic producer in the Loire Valley, summer in a 40-oz. bottle

(new vintage) Pure 2016 Provence Rose @ $14.99

A blend of Grenache, Syrah and Cinsault, peaches and red berries on the nose, with great volume and an elegant finish

Recanati 2016 Rose @ $14.99

A blend of Barbera and Merlot from Israel’s Upper Galilee Valley with bright flower and fruit aromas, bright and crisp on the palate with just a touch of fizz

Ioppa 2015 Nebbiolo “Rusin” @ $16.99

100% Nebbiolo from the Novara hills of Piedmont, supple and lush, with fresh flavors of of black cherry and a smooth finish

(new vintage) Minuty 2016 M de Minuty @ $19.99

From Provence, a blend of Grenache, Cinsault, and Syrah with a strawberry-scented nose, dry and crisp with lively delicate fruit

(new vintage) Jolivet 2016 Sancerre Rose @ $20.99

100% Pinot Noir from the Loire Valley, delicate and elegant with layers of herbs and berries, fresh berries on the nose, and a clean crisp finish

Serol 2014 Turbulent Sparkling Rose @ $22.99

Sparkling Gamay from the Cote Roannaise, hand-harvested grapes followed by natural fermentation with no added sugar, alcohol only 11%, the perfect introduction to Pet-Nat (Petillant-naturel) wines

Long Meadow Ranch 2016 Rose @ $26.99

A rose of Pinot Noir from Mendocino County’s Anderson Valley, lightly hued, crisp and mineral, with hints of fresh strawberries and herbs